South American frozen fruit
From berries and tropical fruit to avocado, citrus and temperate products, Fruttaio develops export programs for retail, foodservice and industrial buyers — with the right origin, format, packaging and documentation for each market.
Programs run under audited standards
Product portfolio · South America
Every product is quoted against a confirmed origin, campaign window, packaging format, destination and specifications.
Hass avocado in IQF cuts and HPP pulp formats for retail, foodservice and industrial programs. Peru & Colombia support a multi-origin program designed for year-round supply planning.
View product Request a quote for Avocado IQF + HPP Avocado Pulp
Chilean cherries produced in a short, tightly planned IQF campaign. Whole and pitted formats are confirmed against the buyer's specification and program window.
View product Request a quote for Cherries IQF
Blueberries IQF from Chile & Peru for retail, bakery, dairy, smoothie and industrial programs. Grade, calibre and format are matched to the intended application.
View product Request a quote for Blueberries IQF
Whole Chilean raspberries IQF for retail, foodservice, bakery, dairy and industrial applications.
View product Request a quote for Raspberries IQF
Strawberry IQF from Chile & Peru, with complementary campaign windows and formats matched to retail, foodservice and industrial use.
View product Request a quote for Strawberry IQF
Peruvian mango in IQF dices, slices or chunks, with cut and pack confirmed to the buyer's application and approved specification.
View product Request a quote for Mango IQF
Peruvian Golden pineapple IQF for foodservice, retail and industrial programs, with cut and packaging confirmed to program requirements.
View product Request a quote for Pineapple IQF
Chilean lemon IQF for beverage, cocktail, foodservice and industrial applications, with cut and format confirmed against the approved specification.
View product Request a quote for Lemon IQF
Chilean apple IQF in diced or sliced formats for bakery, foodservice and industrial manufacturing.
View product Request a quote for Apple IQF
Chilean peach IQF produced within a concentrated campaign and planned in advance for retail, foodservice and industrial programs.
View product Request a quote for Peach IQFFruttaio Export
Fruttaio is a Chilean frozen-fruit export company building supply programs across South America. Our work starts with the product and the market: the right fruit, the right origin, the right format and a clear commercial program from specification through shipment.
Why Fruttaio
Fruttaio builds each program at origin — product, facility, specification and quality review — so the fruit that arrives is the fruit you approved. One counterpart, accountable from brief to shipment.
Match the requirement to the right product, campaign and production capability.
Confirm what is being produced before the commercial program moves forward.
Align the product with retail, foodservice or industrial requirements.
Define the receiving requirements and required documentation before shipment.
Keep the commercial, documentation and shipment flow under one counterpart.
Channel-led development
Shelf-ready packs developed around product format, artwork, label requirements and retailer approval.
Typical scope: Consumer packs · private label · exact formats upon request
Formats built for professional kitchens, portion control, handling and repeatable service.
Typical scope: Pouches · tubs · cups · trays; exact formats upon request
Bulk and line-ready programs built around receiving specifications and downstream processing.
Typical scope: Industrial bulk · line-ready formats; exact configuration upon request
Typical pack formats
Available in transparent or printed formats, depending on channel, weight range and artwork scope. Exact materials, dimensions and minimum print runs are confirmed before production.
500 g · 1 kg · 2.5 kg · 5 kg
Clear film pack available with an approved label, case marking and private-label identification.
500 g · 1 kg · 2.5 kg · 5 kg
Printed consumer pack for retail and private-label production.
500 g · 1 kg · 2.5 kg · 5 kg
Reclosable printed pouch for retail formats requiring repeated opening, storage and portion control.
10 kg / 22 lb · 12 kg / 26 lb · 13.6 kg / 30 lb
Bulk liner packed in an export carton for industrial receiving and further manufacture.
Packaging images are representative. Final material, dimensions, closures, print method and case configuration are confirmed in the approved specification.
Private-label development
From product definition and format feasibility to artwork, label requirements and first-run approval, Fruttaio turns one approved brief into a production-ready private-label program.
How we work
Application, market, destination, volume and required format.
Select the program that fits the requirement, campaign and facility capability.
Confirm product, tolerances, format and packaging before production.
Schedule production and review the finished lot against the approved program requirements.
Complete agreed export documentation and execute the cold-chain shipment to the defined Incoterm.
Markets
Programs are built around the destination: format, labelling, documentation and cold-chain routing are aligned to each market's requirements before production.
Destination requirements are reviewed before contracting.
From origin
To your market
Seasonality
Frozen-fruit production follows regional harvest and processing windows. Use this calendar as planning guidance; exact production dates, capacity and committed volume are confirmed for each program.
| Product · origin | Jan | Feb | Mar | Apr | May | Jun | Jul | Aug | Sep | Oct | Nov | Dec |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
Avocado IQF + HPP Avocado PulpPeru & Colombia
| January: Production window | February: Production window | March: Peak production | April: Peak production | May: Peak production | June: Peak production | July: Peak production | August: Peak production | September: Peak production | October: Production window | November: Production window | December: Production window |
Cherries IQFChile
| January: Peak production | February: Production window | March: Out of season | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Out of season | December: Peak production |
Blueberries IQFChile
| January: Peak production | February: Peak production | March: Peak production | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Production window | December: Peak production |
|
Blueberries IQFPeru
| January: Peak production | February: Out of season | March: Out of season | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Peak production | November: Peak production | December: Peak production |
Raspberries IQFChile
| January: Peak production | February: Peak production | March: Peak production | April: Production window | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Out of season | December: Peak production |
Strawberry IQFChile
| January: Peak production | February: Peak production | March: Peak production | April: Peak production | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Production window | December: Peak production |
|
Strawberry IQFPeru
| January: Production window | February: Out of season | March: Out of season | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Production window | October: Peak production | November: Peak production | December: Peak production |
Mango IQFPeru
| January: Peak production | February: Peak production | March: Peak production | April: Production window | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Production window | December: Peak production |
Pineapple IQFPeru
| January: Peak production | February: Peak production | March: Peak production | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Production window | December: Production window |
Lemon IQFChile
| January: Out of season | February: Out of season | March: Out of season | April: Production window | May: Peak production | June: Peak production | July: Peak production | August: Production window | September: Production window | October: Out of season | November: Out of season | December: Out of season |
Apple IQFChile
| January: Out of season | February: Out of season | March: Out of season | April: Production window | May: Peak production | June: Peak production | July: Peak production | August: Out of season | September: Out of season | October: Out of season | November: Out of season | December: Out of season |
Peach IQFChile
| January: Peak production | February: Peak production | March: Production window | April: Out of season | May: Out of season | June: Out of season | July: Out of season | August: Out of season | September: Out of season | October: Out of season | November: Out of season | December: Production window |
Avocado IQF + HPP Avocado PulpPeru & Colombia
January: Production window. February: Production window. March: Peak production. April: Peak production. May: Peak production. June: Peak production. July: Peak production. August: Peak production. September: Peak production. October: Production window. November: Production window. December: Production window.
Cherries IQFChile
January: Peak production. February: Production window. December: Peak production.
Blueberries IQFChile
January: Peak production. February: Peak production. March: Peak production. November: Production window. December: Peak production.
Blueberries IQFPeru
January: Peak production. October: Peak production. November: Peak production. December: Peak production.
Raspberries IQFChile
January: Peak production. February: Peak production. March: Peak production. April: Production window. December: Peak production.
Strawberry IQFChile
January: Peak production. February: Peak production. March: Peak production. April: Peak production. November: Production window. December: Peak production.
Strawberry IQFPeru
January: Production window. September: Production window. October: Peak production. November: Peak production. December: Peak production.
Mango IQFPeru
January: Peak production. February: Peak production. March: Peak production. April: Production window. November: Production window. December: Peak production.
Pineapple IQFPeru
January: Peak production. February: Peak production. March: Peak production. November: Production window. December: Production window.
Lemon IQFChile
April: Production window. May: Peak production. June: Peak production. July: Peak production. August: Production window. September: Production window.
Apple IQFChile
April: Production window. May: Peak production. June: Peak production. July: Peak production.
Peach IQFChile
January: Peak production. February: Peak production. March: Production window. December: Production window.
Quality & program control
A strong frozen-fruit program starts with a written requirement. Product, format, tolerances, packaging and documentation are aligned before production, then reviewed against the agreed program before release.
Certification and audit requirements are matched to the selected product and processing facility. BRCGS, HACCP, Organic, Kosher, Halal and SMETA may be available depending on origin, facility and program scope.
Buyer questions
Program details are confirmed during quotation, but these answers explain how Fruttaio approaches product, origin, documentation and commercial responsibility.
Product, destination country, expected volume, preferred format, target port and required documentation give us the strongest starting brief. Packaging and Incoterm preferences also help.
Fruttaio develops the portfolio shown on this page with selected growers and specialized processing facilities in Chile, Peru & Colombia. The origin is confirmed according to the product, campaign, intended application and destination requirement.
Availability depends on product and origin. For selected categories, complementary origins can extend or complete the annual supply window. Avocado programs, for example, can be structured across Peru & Colombia for year-round planning. Exact production dates, capacity and committed volume are confirmed during the commercial program.
Yes, subject to facility capability and program approval — including artwork adaptation, sample production and destination labelling compliance.
Retail packs, foodservice formats and industrial bulk, under the Fruttaio brand or private label. Exact formats depend on product, origin and the selected facility, and are confirmed in the approved specification.
FOB, CFR and CIF can be discussed, along with other structures when appropriate. The final Incoterm, route, forwarder responsibilities and shipment conditions are confirmed in the commercial quotation and contract.
Product specifications can be coordinated for an approved program. Unconfirmed values such as cut, calibre, formulation, shelf life, storage conditions, minimum order and loading are not published as universal facts; they are confirmed for the selected facility.
As early as the buyer can define the requirement. Products such as Chilean cherries, raspberries and peaches have concentrated campaigns, and facility capacity may be committed before the buyer's desired shipment date. The calendar on this page is indicative planning guidance only.
Request a quotation
A useful quotation starts with product, market, format, destination and expected volume. Share what is already known; we will confirm the remaining specifications.
We confirm the production window and volume before we quote it.
We check documentation against your destination market.
If a program can't be produced to your specification, we tell you before you commit.
